Gisborne is a beautiful region of New Zealand located on the East Coast of the North Island. With stunning beaches, lush forests, and the famous wineries of Gisborne, the region can be a paradise for foodies. From top-class seafood to traditional Maori kai, Gisborne’s array of restaurants is sure to satisfy any discerning palate. So, if you’re looking for the best eateries in Gisborne, here’s a foodie’s guide to the region’s top restaurants.
Seafood
At the top of the list for Gisborne’s best seafood is The Snapper Bar. This outdoor eatery is situated right on Wainui beach and is a favourite with locals and tourists alike. The menu here offers up a wide range of succulent seafood dishes. For those seeking a more relaxed atmosphere, the restaurant also has an outdoor seating area where you can enjoy views of the beach while tucking into your meal. From grilled mahi-mahi to fresh oysters and the traditional fish and chips, The Snapper Bar is a top pick for Gisborne seafood.
Cruz’s Fish Bar is another seafood-lover’s paradise. Set in the heart of Gisborne, Cruz’s offers up an array of traditional seafood dishes. From seafood chowder to fish tacos and sizzling tempura, you’ll find something to satisfy your cravings here. The bar also has a great selection of craft beers and wines, so you can wash down your meal with a cold one.
Maori food
To experience a true taste of Gisborne, head to Hau Hau Eat. This restaurant is a great spot to sample traditional Maori fare. The menu here is inspired by the kai (food) of the Maori people, and dishes are prepared with a unique twist. From savoury steamed puddings to smoked eel and poi (a traditional Maori dish made with taro root), Hau Hau Eat is the perfect spot for foodies who want to try something different.
The Wharf Cafe is another great option for traditional Maori cuisine. Located on the edge of the harbour, the cafe offers stunning views of the water. The menu here features a range of dishes inspired by traditional Maori kai. Highlights include the roasted kaimoana (seafood), Hangi cooked pork ribs and the house specialty – Kuihi (a type of Maori fried bread).
International Cuisine
Gisborne also has a great selection of international eateries. The Orchard Bar and Restaurant is a top pick for those seeking a little something different. The menu here is packed with flavours from around the world. Dishes range from Thai Green Curry to Mexican Nachos and French Onion Soup. For those with a sweet tooth, The Orchard also has desserts including crème brûlée and homemade chocolate brownies.
The Wilder & Spice is another international eatery. The restaurant has a great selection of dishes inspired by Indian, Mexican and South American cuisine. Highlights from the menu include Indian Butter Chicken, Burritos and Enchiladas. The Wilder & Spice also has vegetarian-friendly options, so everyone can enjoy the exotic flavours on offer here.
Conclusion
Gisborne is an exciting region of New Zealand to explore for foodies. From seafood to Maori cuisine and international dishes, the region’s array of restaurants caters to all tastes and budgets. So, if you’re looking for the best eateries in Gisborne, be sure to check out these top picks. Whether you’re seeking succulent seafood, traditional Maori kai or a taste of international cuisine, Gisborne will have something that suits your palate.